Introduction to Strawberry Bon Bons
Few candies bring back nostalgia like strawberry bon bons. These sweet treats, wrapped in their iconic strawberry-patterned foil, have been a favorite for generations. With a hard candy shell and a soft, fruity center, they strike the perfect balance between tart and sweet.
According to The Kitchn, these classic candies date back to the mid-1800s in France. Over time, they gained popularity in old-fashioned candy stores and became a staple worldwide.
If you love chocolate treats as much as fruity ones, you might enjoy exploring Dubai’s luxury chocolate bars, which showcase some of the finest chocolates available today.
The Fascinating History of Strawberry Bon Bons
Origins in France
The term bon bon originally referred to any small, sweet confection and was coined in France in the 17th century. The name comes from the French word bon, meaning “good” – making bon bon translate to “good-good.”
However, the strawberry bon bon as we know it today was perfected in the 19th century, combining a hard candy shell with a strawberry-flavored soft filling. French confectioners were famous for their expertise in crafting layered sweets, and this creation was no exception.
Expansion Across Europe and the U.S.
By the early 20th century, strawberry bon bons had become a staple in candy shops across Europe. They later made their way to the U.S., where they were sold in general stores, theaters, and holiday markets.
During the mid-century boom of mass candy production, companies like Arcor and Primrose Candy refined the recipe, making them widely available across North and South America.
If you’re a fan of fruit-based sweets, you may also enjoy the health benefits of yellow watermelon, another delicious and unique fruit alternative.
What Are Strawberry Bon Bons?
These candies are known for their distinctive features:
- A hard strawberry-flavored outer shell
- A soft, chewy fruit center
- A wrapper that resembles a real strawberry
Flavor and Texture Variations
There are different types of strawberry bon bons, depending on the brand and manufacturing process:
- Hard Candy Version – A solid strawberry-flavored piece with no filling.
- Chewy Center Version – The most common type, featuring a fruity gel or chewy center.
- Gourmet Versions – Made with natural strawberry puree and real fruit extracts.
For another take on nostalgic candy, try making homemade hard candy with simple ingredients from your pantry.
Popular Brands and Manufacturers
Many candy brands produce their own versions of strawberry bon bons, but some of the most recognized include:
- Arcor – A South American brand known for its signature chewy center.
- Palmer Candy – A U.S.-based company that specializes in old-fashioned sweets.
- Primrose Candy – A long-standing name in the candy industry.
- BonBon NYC – A Swedish-inspired brand offering unique takes on the classic bon bon.
If you’re looking to buy them, major retailers like Amazon, Walmart, and specialty candy stores all carry strawberry bon bons.
Where to Buy Strawberry Bon Bons
Whether you’re looking for a single pack for yourself or bulk orders for events, you have plenty of options:
- Online Stores:
- Amazon
- Walmart
- Candyland Store
- Local Candy Shops:
- Specialty candy retailers
- International markets
- Bulk Buying:
- Perfect for weddings, birthdays, and holiday gifts
Looking for another sweet indulgence? Try making German chocolate cupcakes, a decadent treat for chocolate lovers.
How to Make Strawberry Bon Bons at Home
If you love DIY candy-making, you can create your own version of strawberry bon bons with just a few ingredients.
Ingredients:
- 2 cups sugar
- ½ cup corn syrup
- ½ cup water
- 1 tsp strawberry extract
- Red food coloring (optional)
- Powdered sugar (for coating)
Steps:
- Heat sugar, corn syrup, and water in a saucepan until it reaches 300°F (hard candy stage).
- Remove from heat and stir in strawberry extract and food coloring.
- Pour onto a greased surface and let cool slightly.
- Shape into small rounds or use candy molds.
- Dust with powdered sugar to prevent sticking.
For an easy bite-sized dessert alternative, try mini chocolate chip cookies, which are perfect for snacking.
Creative Ways to Use Strawberry Bon Bons
- Crushed Toppings – Sprinkle over ice cream, cakes, and cupcakes.
- Cocktail Garnishes – Add to strawberry daiquiris for an extra flavor boost.
- Tea Infusions – Let them dissolve in hot tea for a sweet twist.
- Holiday Gift Bags – A festive and nostalgic addition to Christmas stockings and party favors.
For another exciting dessert idea, check out this viral mango ice cream recipe, a refreshing and trendy treat.
FAQs About Strawberry Bon Bons
Are strawberry bon bons still being made?
Yes! Brands like Arcor, Palmer Candy, and Primrose Candy continue to produce them.
What do strawberry bon bons taste like?
They have a sweet and tangy strawberry flavor with a hard candy crunch and soft chewy center.
Are strawberry bon bons gluten-free and vegan?
Most are gluten-free, but some contain gelatin or dairy, making them unsuitable for vegans.
What’s the difference between European and American strawberry bon bons?
European versions tend to be harder and more natural-tasting, while American versions are often softer and sweeter.
Final Thoughts
Whether you’re reliving childhood memories or trying strawberry bon bons for the first time, these candies are a timeless treat. From their French origins to their continued popularity worldwide, they remain a staple in candy lovers’ collections.
If you haven’t had them in a while, pick up a pack today and enjoy the sweet, fruity goodness of strawberry bon bons! 🍓🍬
Next Steps
🔗 Explore More Sweet Treats:
