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Chicken Cranberry Pecan Pinwheels

These Chicken Cranberry Pecan Pinwheels are a perfect blend of savory and sweet flavors, making them a great appetizer or snack for any occasion.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer
Cuisine American
Servings 6 people
Calories 290 kcal

Equipment

  • Mixing Bowl
  • Spatula
  • Knife

Ingredients
  

Filling

  • 8 oz cream cheese softened
  • 1 cup cooked chicken shredded
  • 1/2 cup dried cranberries chopped
  • 1/2 cup pecans chopped
  • 1/4 cup green onions chopped

Wraps

  • 4 large flour tortillas

Instructions
 

  • In a mixing bowl, combine cream cheese, shredded chicken, dried cranberries, chopped pecans, and green onions. Mix well.
  • Spread an even layer of the mixture onto each tortilla.
  • Tightly roll up each tortilla and place it seam-side down.
  • Refrigerate for at least 30 minutes to firm up.
  • Slice into 1-inch pinwheels and serve.

Notes

For extra flavor, try adding a dash of garlic powder or a drizzle of honey. These pinwheels pair well with a side of fruit or a creamy dip!
Keyword Easy, Holiday, Party Food